Olives and olives are the fruits of European olives, vary in the degree of maturity and, accordingly, in color. The term "olives" is used only in Russia; it refers to ripe black fruits. All over the world they are called olives. Black olives or olives have a pleasant aroma and a rather unusual, slightly sour taste. Often they are used to prepare various salads.
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To prepare a light salad of black olives and avocados you will need: 2 avocados, 25 pcs. seedless black olives, 1 orange, 1 onion, 5 tbsp. olive oil, 5 tablespoons dry white wine 1/3 tablespoon mustard, basil, ground red pepper, salt. Peel the orange from the skin, remove the white film, cut the fruit into slices, fold it into a salad bowl. Cut the avocado into small cubes, add to the orange, add the chopped olives, finely chopped onions and basil. Make a salad dressing: mix white wine, olive oil, pepper, mustard, salt. Pour into a salad and mix.
Serve a salad of olives and avocados as a side dish for meat and fish dishes.
Make a salad with black olives and smoked chicken. Required: 200 g smoked chicken, 50 g feta cheese, 2 eggs, 1 banana, 2 kiwi, 1 orange, 15 pitted olives, salt, mayonnaise. Boil chicken eggs, cool, peel and cut into small pieces. Grate the cheese on a medium grater. Separate the chicken from the bones, chop it. Cut olives in half rings. Peel the fruit. Cut the orange and kiwi into small cubes, and the banana into small half rings. Lay the salad in layers, spreading each with mayonnaise:
1 layer - smoked chicken;
2 layer - eggs;
3 layer - grated cheese;
4 layer - orange;
5 layer - banana;
6 layer - kiwi.
Put chopped olives on top.
Put the smoked chicken salad in the refrigerator for 1 hour.
To prepare the Sea salad with shrimps and olives you will need: 400 g of boiled or canned beans, 400 g of boiled potatoes, 1 onion, 3 tomatoes, 1 egg, 2 sweet peppers, 250 g of boiled shrimp, 90 g of olives, 3 tbsp. l wine vinegar, olive oil, lettuce, 1 clove of garlic, pepper, salt, tarragon, thyme, basil. Make the sauce: put the garlic through a press, mix with wine vinegar, pour in olive oil, add salt, thyme, basil and tarragon, mix thoroughly. Chop the potatoes. Cut the onions, bell pepper olives into rings, tomatoes and eggs into small slices. Tear lettuce leaves into small pieces with your hands. Lay the salad in layers:
1 layer - lettuce;
2 layer - beans;
3 layer - onion;
4 layer - pepper;
5 layer - tomatoes;
6 layer - shrimp;
7 layer - eggs;
8 layer - olives.
Fill the resulting mixture with dressing. If desired, the salad can be mixed.
Make a salad with olives and Chinese cabbage. Products: 1 forks of Chinese cabbage, ½ cans of canned olives, 200 g of cherry tomatoes, 1 bell pepper, salt, pepper, rast. oil. Cut the cherry tomatoes and olives in half, and the bell peppers and Chinese cabbage into thin strips. Combine all the ingredients in a bowl, add salt, pepper and vegetable oil to taste.
To prepare a salad with olives and ham, you will need: 120 g of olives, 1 can of canned corn, 300 g of ham, 10 cherry tomatoes, 200 g of cheese, mayonnaise, salt. Cut the olives into rings, the cherry tomatoes in half, the ham in small cubes. Grate hard cheese on a coarse grater. Combine all the ingredients in a bowl, add the corn. Season the salad with mayonnaise.