Most of the time in cooking takes the preparation of the ingredients, and each chef pays close attention to this process. So when it comes to the direct preparation of dishes, everything is already cleaned and decomposed. Of course, preparation is an important part of kitchen life, but you can always simplify this procedure.
Pick your recipe
Cleaning, grinding, slicing
Food processors can greatly ease your vanity in the kitchen. A potato peeler can save hours for a cook. If the volumes are not large, you can do with a manual potato peeler, and industrial machines are used in production. Such a device can peel up to 5 kg of potatoes at a high speed at a time.
The vegetable chopper is an ideal device that saves time and effort, because it will cut the vegetables into slices or replace your grater and you will receive a guaranteed standard size of cubes or slices at the exit. Just peel the vegetables, cut them into pieces and send them to the slicer.
If you have a busy sandwich or deli store and you need equal slices of cheese and ham, and you don’t want to buy them already sliced, then a slicer will simplify this task. It will save you time, and you don’t have to hire a person to cut cheese and ham manually, and the slices obtained with the device will be all the same size, and by the same token it will take a little.
Baking bread
Bakery is an art, but kneading a huge amount of dough by hand is an overwhelming task, and a kneading machine will not be out of place here. Only one such machine will significantly reduce the time for kneading the dough until ready to bake. Perhaps every kitchen in which dishes or dough products are made needs such a device. If you are going to cook in large quantities: dumplings or dumplings, pies, bread, pasties, buns, cookies, loaves, homemade pasta, then you definitely need this machine.