A drink that combines the flavors of mint and lemon perfectly quenches thirst on hot summer days, in addition, children really like it, especially if you add more sugar or honey.
Pick your recipe
You will need
-
- For lemonade tea with mint:
- water;
- 30 g of fresh mint;
- 0.5 cups of sugar;
- 150 ml of lemonade concentrate;
- 2 bags of black tea;
- 2 lemons.
- For lemon-mint drink with honey:
- 10 leaves of lemon balm and 10 leaves of mint (or 20 leaves of mint);
- 0.5 lemons;
- honey to taste;
- 1.5 liters of water.
- For an alcoholic cocktail with lemon and mint (arbitrary amount of ingredients):
- Martini;
- mineral water;
- lemons;
- mint;
- sugar.
- For a mint drink with lemon and kiwi:
- 1 liter of water;
- 25 g mint;
- 1 lemon
- honey to taste;
- 2 kiwis.
Instruction manual
1
Mint Lemonade Tea
Pour three glasses of water into a saucepan and bring to a boil. Then add two tea bags, mint leaves. Remove from heat, cover, let cool for ten minutes. Strain the tea. Add sugar, mix thoroughly to dissolve all sugar. Pour tea into a jug, add four more glasses of water. Then add lemonade concentrate, mix. Add the lemons, sliced in circles.
2
Lemon and Mint Drink with Honey
Method number 1
Boil 1.5 liters of water. Rinse lemons, lemon balm and mint. Cut lemons into several parts, remove the seeds. Add everything to water and boil for several minutes. Remove from heat, cool. Then strain the drink. Add honey and stir. Serve chilled.
3
Method number 2
Cut the lemon into circles, put it in a carafe or in a jar, add honey to taste. Rinse the mint with your hands and add to the carafe. Pour in sugar, mix to give lemon juice. Pour everything with warm water and refrigerate for the night. Serve chilled, best with ice.
4
Alcoholic cocktail with lemon and mint
This is a portioned drink, each portion is prepared separately. Mash mint with a teaspoon of sugar and put in a glass. Cut the lemon, squeeze the juice into a glass and throw the lemon there. Fill the martini glass in half, add a little cold mineral water, decorate the glass with lemon and a leaf of mint.
5
Mint drink with kiwi and lemon
Pick peppermint with your hands. Slice the lemon directly with the peel, peel and finely chop the kiwi. Pour in cold water, mix and put on fire. Bring to a boil, remove from heat and refrigerate. Strain, add sugar or honey to taste. Serve chilled. In this recipe, instead of kiwi, you can use other fruits or berries - oranges, cherries, grapes, etc.