A simple recipe for making candies in the Bounty style, there are a lot of recipes on the Internet, mostly with butter that you need to melt first, then cool, and then only 20 minutes without hassle, 3 ingredients and delicious coconut sweets on your table!
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You will need
- -2 milk chocolate bars
- -3 cup coconut flakes (preferably not sweet flakes)
- -1 cup condensed milk with sugar
Instruction manual
1
Mix well condensed milk with coconut.
2
Then prepare the surface that fits in the freezer with parchment paper or cling film
3
Using a palm, give the shape of a rectangle to one piece and put it on the prepared surface, repeat with the rest of the filling.
4
And then put it all in the freezer for 20 minutes, so it will be more convenient to dip in chocolate.
5
While the filling hardens in the freezer, melt the chocolate in the microwave or in a water bath.
6
Then dip the filling with forks or spoons and put it back on the baking sheet to cool the chocolate.
Useful advice
Melted chocolate hardens quickly.