Potato dishes are loved by many. Often, housewives cook a casserole with minced meat from it. And you can cook unusual mini-casseroles with mushrooms, chicken and cheese, making the taste of a familiar dish more piquant.
Pick your recipe
You will need
- potatoes - 4 pieces
- butter - 50 g
- eggs - 2 pieces
- chicken meat - 200 g
- cheese - 100 g
- cream 20% - 50 ml
- greens
- pickled mushrooms - 100 g
- salt
Instruction manual
1
Wash the potatoes and boil. Mash it with a fork. Add butter and one egg to the potato, salt. Mix everything thoroughly.
2
Boil the chicken. Better to use breast. Finely chop the finished chicken meat. Add mushrooms, cream, chopped greens to it.
3
Grate the cheese. Take for this dish, for example, parmesan. You can use another variety. To the cheese, add the egg, salt. Mix everything.
4
Take the cupcake tins. Place mashed potatoes in them - one tablespoon each. Spread it against the edges.
5
Lay the chicken meat on top in the molds. Tamp it a lot. Place the egg-cheese mixture on top of the chicken.
6
Place the molds in the oven at 200 degrees. Bake for 20 minutes. After removing the molds from the oven, turn them over and place the casseroles on a plate.