One way to cook pork deliciously is to bake it in the oven with dried fruits. Thanks to this, it will turn out not only juicy, but also acquire an original sweetish flavor. In addition, such a dish does not require a side dish, so it will not damage your figure.
Pick your recipe
You will need
- - 500 g of pork pulp;
- - bell pepper;
- - leek;
- - 200 g dried apricots and prunes;
- - vegetable oil for frying;
- - salt and black pepper to taste;
- - 500 ml of water.
Instruction manual
1
Chop the leeks into large strips, and peel the bell peppers from the seeds and cut into small cubes. Lightly fry them in vegetable oil.
2
Cut the pork into small cubes, salt and pepper to taste. Put in a refractory form, put the fried vegetables on top and fill everything with water. Place in an oven preheated to 200 ° C for half an hour.
3
Meanwhile, boil dried apricots and prunes with boiling water. After 20 minutes, drain the water and put the dried fruit on the almost finished meat. Add some water and cook for another 15 minutes.