The most delicious delicacy of the native Russian cuisine, without any doubt, is black caviar. It is impossible to imagine a single feast without this divine product. However, in order to set a delicious dish on the table, it is advisable to learn more about the types of this delicacy. Possessing useful information, you can easily choose an appetizing and satisfying option, based on your personal taste and desires of dear guests.
![Image Image](https://images.foodlobers.com/img/eda/26/kak-vibrat-chernuyu-ikru-s-iziskannim-vkusom-i-visokim-kachestvom.jpg)
Pick your recipe