Eggs are a product widely used in cooking. They are used as an independent dish for preparing snacks, second and sweet dishes, and dough products. Prepare fried eggs for breakfast - a simple and satisfying dish that does not require a lot of time.
Pick your recipe
You will need
-
- Fried egg:
- egg;
- salt;
- vegetable oil.
- Scrambled Eggs:
- 3 eggs;
- 1 tbsp. l butter;
- 2 tbsp milk;
- salt.
Instruction manual
1
Fried egg
Heat the oil in a frying pan.
2
Break the eggshell over a plate. This should be done carefully, being careful not to tear the yolk shell. Gently release the contents of the egg into a plate. This will help you make sure the eggs are fresh and avoid shell fragments falling into the pan and into the finished dish.
3
Transfer the contents of the plate to a preheated pan. Salt the egg.
4
Keep the egg pan over medium heat for 2-3 minutes. Then put it for 3-4 minutes in a preheated oven. If there is no oven, then the frying pan with fried eggs should be covered with a lid during frying. Fried eggs will be ready when the protein turns milky white.
5
Serve scrambled eggs on the table as a standalone dish or with a side dish. As a side dish, you can use fried slices of sausage, sausages, sausages, lard, black bread, mushrooms or tomatoes.
6
Scrambled eggs
Melt the butter in a small saucepan.
7
Break the eggshell over the plate, make sure they are fresh and place them in the pan. Pour milk there and beat everything well with a fork. Salt the contents of the pan to taste.
8
Place the pot on medium heat and cook its contents, stirring constantly with a wooden spatula.
9
Remove the pan from the heat the moment the eggs turn into a liquid "gruel." Stir them in a pan for another 1-2 minutes and put on a plate.
10
Serve the beaten scrambled eggs on the table with white bread croutons, fried brisket, sausages, boiled meat. As a side dish, you can use boiled green beans, green peas seasoned with butter, fried mushrooms in sour cream sauce, fresh or fried tomatoes.
Bon Appetit!
Useful advice
Count the number of eggs for cooking based on the number of servings needed and their size.
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How to cook a magnificent omelet in a pan