These hearty tender envelopes with cheese filling will not leave anyone indifferent!
Pick your recipe
You will need
- - 6 layers of filo dough;
- - 200 g of cottage cheese;
- - 50 g of hard cheese;
- - 1 egg;
- - a bunch of favorite greens (for example, dill);
- - salt and pepper to taste;
- - vegetable oil to lubricate the dough.
Instruction manual
1
First, let's get stuffed. Grate the cheese on a fine grater, chop the greens. Mix with cottage cheese and egg in a large bowl, season to taste.
2
We set the oven to warm up to 180 degrees, and at this time we will take up the test. We lay out the layer on a flat surface, grease the edges with oil, cover with another layer on top. Repeat the procedure. The resulting layer of 3 layers is cut (preferably with scissors) into 3 or 4 strips. On the edge of each, lay out a spoonful of the filling and fold it with an envelope.
3
We put the envelopes on a baking sheet lined with baking paper, lightly grease it on top and put it in the oven for 20 minutes. Khachapuri is especially tasty warm. Bon Appetit!