Minced meat is one of the ingredients in delicious dishes. You can use it in baby and diet food. To prepare the meat, use one type of meat or a combination of several types. Prepare minced chicken or zraza cutlets with boiled egg. These dishes diversify the menu and will be appreciated by your homework.
Pick your recipe
You will need
-
- Chicken cutlets:
- 2 chicken legs;
- 2 eggs;
- 4 tablespoons semolina;
- 2 onions;
- 1 teaspoon adjika;
- 1 glass of water;
- 4 tablespoons of tomato paste;
- 3 cloves of garlic;
- hops-suneli;
- flour;
- salt;
- ground black pepper;
- vegetable oil.
- Boiled egg zrazy:
- 500 g of minced meat;
- 1 onion;
- 3 chicken eggs;
- 1 tablespoon of tomato paste;
- 200 g sour cream;
- salt;
- ground black pepper;
- greens.
Instruction manual
1
Rinse 2 chicken legs under running water.
2
Separate the meat from the bones by making an incision along the bone on the inside of the legs.
3
Peel 2 onions.
4
Pass through the meat grinder the meat of 2 chicken legs along with skin and fat and 2 onions.
5
Add 2 eggs, 4 tablespoons of semolina to the meat with onions, salt and pepper to taste. Knead the minced meat until smooth.
6
Pour some flour onto a flat plate. Form small cutlets from minced chicken and roll them in flour.
7
Heat vegetable oil in a pan and fry the chicken cutlets on both sides until golden brown.
8
Put the cutlets in a small saucepan.
9
Dilute in a separate bowl 1 cup of hot water and 4 tablespoons of tomato paste. Pour the meatballs with this mixture and put the pan on the fire.
10
Reduce the heat as soon as the contents of the pan boil. Stew meatballs until cooked over low heat.
eleven
Add 1 teaspoon of adjika, 3 peeled and chopped garlic cloves and suneli hops to taste in the pan 10 minutes before the cutlets are ready.
12
Serve the chicken cutlets on the table hot with any side dish, pouring them with the stewed sauce.
thirteen
Zrazy with a boiled egg. Hard boil 3 chicken eggs. Cool them, peel and cut each lengthwise into two parts.
14
Add 500 g of minced meat peeled and finely chopped onion, salt, ground black pepper, chopped parsley and dill. Stir everything until smooth.
fifteen
Roll 6 balls of the same size from the minced meat. Place them on a greased pan or baking sheet.
16
Make indentations in the meat balls and place each half of the boiled chicken egg with the convex side down.
17
Mix 200 g of sour cream and 1 tablespoon of tomato paste. Salt and pepper to taste and fill with this mixture of zrazy.
18
Place the baking tray with zrazy in the oven, heated to 200 degrees, and bake them until cooked for about 25-30 minutes.
19
Serve hot zrazy with vegetable salad. Bon Appetit.