Mistresses who like to surprise guests with home-made alcoholic cocktails can prepare an analogue of the famous Baileys liquor. A light drink with a delicate creamy taste will no doubt appeal to everyone.
Pick your recipe
To prepare homemade cream liqueur for 4 people, you will need 200 g of vodka, 2 teaspoons of instant coffee, a can of condensed milk. Also, prepare the prepared “Miracle” chocolate cocktail (“Miracle Chocolate”) - 2 small packages, a bag of vanilla sugar.
Preparing a cocktail quickly, infused for about half an hour. The prepared ingredients are mixed in a separate bowl with a mixer (preferably using a blender). Put the mixture to infuse - it is better if the liquor is prepared two hours before consumption. If the drink is too liquid, add a little starch to it to achieve a consistency, like a real creamy liquor.
Caramel Liqueur
You can also make caramel liqueur with a mild flavor from condensed milk. The prepared drink is perfectly stored in the refrigerator for about two months.
For 10 servings you will need a can of boiled condensed milk (400 g) and 100 ml of dark rum. Condensed milk can be cooked on your own - for this, put the jar with the previously removed wrapper in a pan with water, bring to a boil over high heat, reduce heat to medium. Cook for 4 hours, adding water as it evaporates. When the condensed milk is cooked, the jar should be cooled.
Open a jar of cooled condensed milk and put the contents in a bowl. Using a whisk, stir in the rum until the mixture is uniform, pour into a bottle and close the cork. The bottle can be placed in the refrigerator and stored there for several weeks or consumed after cooling.