Cheese cakes are a great breakfast. They are very tasty and satisfying, and will not take you a lot of time to cook them.
Pick your recipe
You will need
- - 200 g of cheese
- - 2 eggs
- - 40 g flour
- - garlic
- - salt
- - pepper
- - vegetable oil
- - breadcrumbs for breading
Instruction manual
1
Grate the cheese on a medium grater. Put garlic, garlic, salt, eggs, pepper and flour in it. Mix everything. You should get a non-spreading wet dough.
2
Pour breadcrumbs into a separate plate.
3
Put a tablespoon of dough on a plate with breadcrumbs and roll in breadcrumbs. Roll the balls.
4
Heat vegetable oil in a pan.
5
Put the resulting balls in a pan away from each other, as they will spread into cakes during frying.
6
Fry them from 2 sides until browning. Serve warm.