Light and delicious dessert can be a festive treat, if you use beautiful molds. Treat yourself and loved ones an unusual sweetness.
![Image Image](https://images.foodlobers.com/img/eda/36/yagodnoe-sufle.jpg)
Pick your recipe
You will need
1 cup red or black currant, 1 cup cranberries or cranberries, 1 cup water, half a glass of sugar, 1 tablespoon of gelatin, half a can of condensed milk.
Instruction manual
1
Rinse, sort and remove the spoiled berries. Pour the berries with half a glass of water and boil.
2
Soak gelatin in the remaining half a glass of water and leave until swelling.
3
Wipe the berries through a sieve. Add granulated sugar to the resulting puree and mix well.
4
Heat the swollen gelatin over low heat until completely dissolved and combine with the berry puree.
5
Place a bowl of mashed berry in a large bowl filled with cold water. After the mashed potatoes have cooled, beat with a mixer at medium speed until a stable foam is formed.
6
Pour in a thin stream of condensed milk and beat well again.
7
Arrange in tins and leave in the refrigerator until completely solidified.
Useful advice
Make souffles with different flavors using different berries and fruits.