Sponge cake - baking is very moody. After all, even if you break the recipe for its preparation quite a bit, the dough will either not rise during baking, or will not bake, or the cake will turn out to be dry. To avoid all of the above problems with the dish, it is important to know and put into practice all the nuances of working with the biscuit dough.
Pick your recipe
Sponge cake is one of the best foundations for cakes and pastries. But since baking requires special skills in cooking, some housewives refuse to cook biscuit treats. Yes, coping with a capricious biscuit is not easy, but if you take into account all the nuances of baking, even a novice housewife can bake a high air cake, ideal for creating a cake.