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Christmas appetizer with salted herring

Christmas appetizer with salted herring
Christmas appetizer with salted herring

Video: VORSCHMACK | Appetizer of Herring 2024, June

Video: VORSCHMACK | Appetizer of Herring 2024, June
Anonim

The New Year is already very close, so it's time to think about the holiday menu. Do not forget that the symbol of 2017 is the Red Fire Rooster, therefore it is necessary to refrain from dishes with poultry meat. An unusual but very simple herring appetizer is what you need for the New Year's menu!

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Ingredients for herring appetizers:

- 200 grams of salted herring (fillet)

- black bread

- 4 hard boiled eggs

- greens: onions, dill

- some mayonnaise

- rast.maslo to lubricate the pan

Cooking a festive snack:

1. Brown bread needs to be cut into portioned pieces (it is best to have their size slightly larger than a matchbox).

2. Slightly fry the pieces of bread in a greased pan (fry only on one side).

3. Peel boiled eggs and grate.

4. Mix the crushed eggs with a couple of spoons of mayonnaise. You can also add a little finely chopped fresh dill to this mixture.

5. Cut herring fillet into pieces, which will be approximately 1.5-2 times smaller than pieces of bread.

6. On cooled pieces of fried bread, spread a layer of egg-mayonnaise mixture.

7. Put a piece of herring on top.

8. Sprinkle sandwiches with slices of fresh green onion.

This New Year snack is simple and very close to a Russian person. It is also worth noting that the Fire Rooster is a bird, though proud, but rustic, so he likes it when there is simple, satisfying and tasty food on the table.

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