Delight your household with a delicious dessert in the form of a honey casserole with pears. Especially sweet tooth will be delighted with this dish. Serve it both hot and cold.
Pick your recipe
Ingredients:
- 3-4 sweet pears;
- 3 tbsp butter;
- 2.5 cups of milk;
- 1 tsp vanilla sugar;
- 50 g sour cream;
- 15 g of white crackers;
- 220 g of noodles;
- 100 g of honey;
- 2 tbsp sugar;
- 1 tbsp powder;
- salt;
- 3 eggs.
Cooking:
- First you need to wash the pears. Then cut them into two halves and remove the core. Then cut the pears into thin slices, but first the halves will need to be peeled.
- Then you need to pour pears with liquid honey and mix. If the honey is candied, melt it in a water bath.
- After which it will be necessary to boil milk. Then add sugar, salt, butter to it. There to send noodles and boil it until cooked.
- Beat eggs in a separate bowl and combine with sugar. Mix everything thoroughly.
- Add the mixture of eggs and sugar to the finished noodles. Add butter and a small spoonful of vanilla sugar. Mix well again.
- Then you need to prepare a baking dish. It must be greased with oil and sprinkled with a little breadcrumbs. Put exactly half the mass with the noodles into the mold and level it. Put a layer of pear slices on top. It should resemble fish scales.
- Put the second half of the mass of noodles on top and smooth. Top should be greased with sour cream.
- Meanwhile, the oven should already be heated to 180 degrees. Place the pan in it and bake for 50-55 minutes.
- Cut the finished casserole into portioned pieces and decorate with icing sugar on top.