There are a large number of recipes - from simple to sophisticated and sophisticated. But sometimes you want to return to childhood, where there were grandmother's pancakes, cheesecakes and pies. And they prepared on kefir or on sour milk. However, other pastries on these products are very tasty.
Pick your recipe
Fruit cupcake
Ingredients:
- sugar, 1 cup;
- flour, 1 cup;
- egg, 5 pcs.;
- butter, 30 grams;
- sour milk, 1 cup;
- raspberry juice, 0.5 cups;
- blueberry juice, 0.5 cups;
- zest of one lemon;
- baking powder, 0.5 tsp;
- butter (to lubricate the mold).
Berry juice can be used to any taste.
Start cooking with the fact that you need to break the eggs into a bowl and mix them thoroughly with sugar. Pour a glass of milk into this mixture, add baking powder, flour, lemon zest. Stir mass. Grease the cake pan with butter and put the dough in it. Bake a cake at 180 ° C for about 30 minutes. Pour the finished dish with juice of berries.
Donuts
Ingredients:
- flour, 1 kg;
- egg, 3 pcs.;
- sour milk, 500 ml;
- yeast, 10 grams;
- water, 250 ml;
- vegetable oil, 500 ml;
- icing sugar, 3 tbsp;
- salt to taste.
Beat eggs and add sour milk, water, yeast. Knead the dough and let it rest for 1 hour. Hook it, cut it into small pieces and roll up spheres out of them, like "balls. Deep-fry or fry with a large amount of vegetable oil until golden brown. Sprinkle the toasted donuts with powdered sugar.
Instead of icing sugar, you can use sugar, honey, condensed milk or jam.
Pie with apples
Ingredients:
- flour, 200 grams;
- fat, 50 grams;
- egg, 2 pieces;
- kefir, 0.5 cups;
sugar, 100 grams;
- powder for cookies, 0.5 sachets;
- apples, 500 grams;
- white ground crackers, 2 tbsp.
Knead the dough from flour, 1 egg, fat, 50 grams of sugar, powder for cookies and kefir. Divide it into two parts. Roll cakes. Grate apples. Place one of them on a greased baking sheet, put grated apples on it, sprinkle them with apples and breadcrumbs. Cover the resulting mixture with a second cake, pierce with a fork. For a golden crust, grease the baking with an egg and sprinkle with sugar. Bake in a preheated oven at a temperature of 210-240 ° C for 45 minutes.