Various products are prepared from shortcrust pastry. The right dough is tender, crumbly. If it succeeds, then baking becomes unforgettable.
Pick your recipe
You will need
- Dough
- margarine - 200g,
- premium wheat flour - 2 tbsp.,
- salt is a pinch.
- Filling
- sugar sand - 200 g
- lemon - 1 pc.
Instruction manual
1
Pre-cool margarine. Before preparing the dough, grate it on a coarse grater. Combine all ingredients together, batch by hand. The dough should look like small crumbs. Pour 2 tablespoons of cold water. Place the finished sandball in a bag and leave in the refrigerator for 20-30 minutes.
2
Cook the toppings. Grind lemon with a grater or blender, do not forget to remove the seeds. Combine the finished mass with granulated sugar. The filling is ready.
3
After taking out the dough from the refrigerator, roll it into a thick pancake. Using a rolling pin, transfer it to a baking sheet. Spread the top on top of the tortilla. Bake in the oven for 30 minutes at 200 ° C.
note
During the batch, do not rush to pour all the water at once, the flour swells gradually. Excess water can make the dough sticky. For lovers of sweets, you can add a little sugar to the dough.
Useful advice
To prevent the dough from sticking to the baking sheet, use baking paper.