Baking can be not only tasty, but also very useful. For example, an apple pie with oatmeal cranberries. Such a dessert will not hurt the figure, but to make it more attractive, it can be covered with cranberry-apple jam.
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Oatmeal Pie with Cranberries and Apples
To prepare this interesting and delicious pastry you will need:
- small oatmeal - 1.25 tbsp.;
- raw eggs - 1 pc.;
- flour - 1.5 tbsp.;
- baking margarine "Pyshka" - 125 g;
- sugar - 80 g;
- baking powder - 10 g;
- milk - 125 ml;
- apples - 250 g;
- cranberries - 50 g;
- salt - 5 g.
First you need to mix the following ingredients: flour, baking powder, salt and small oatmeal. One of the conditions for successful baking is the choice of instant flakes.
In a separate enameled dish, put the necessary amount of margarine and melt it over a fire at low temperature. Then, sugar must be added to the resulting liquid mass and the resulting composition mixed.
If the temperature of this mass is close to room temperature, you can beat a raw egg into this mixture and beat everything with a whisk. After this, you should start pouring cold milk into the mixture with a thin stream, without stopping the whipping process. Sugar crystals should completely dissolve.
Instead of a pastry whisk, a dough mixer can be used to make dough. Next, you need to add in small portions to the liquid mass a composition of oatmeal, flour, salt and baking powder. Knead the dough until a homogeneous consistency is obtained.
If you used a mixer, at the next stage it should no longer be used, since you will have to add berries to the dough, and they can be damaged.
If the cranberry pie is frozen, it must first be thawed and then thrown into a colander to remove excess liquid. If the baking berries are taken fresh, they must be washed and dried a little.
Prepared cranberries should be laid directly in the dough. Apples must first be washed, cut and core and seeds removed. Then you should cut the fruit into very thin slices, the peel can not be cut. The apple slices must also be put in the dough for the pie and then mix the resulting mass with a spoon, but very carefully.
A baking dish (preferably silicone) should be greased with butter and put out the dough, put in the oven. The oven temperature should be 180-190 ° C, bake a pie with apples and cranberries should be about 45 minutes. The readiness of baking must be checked with a wooden skewer. If the crumbs do not stick to the stick, the baking is ready.