The zucchini season lasts all summer, and the housewives manage to try many new and original recipes with them. Zucchini can be fried, stewed, cook casseroles and pancakes with them. And how nice it is to open a jar of fragrant pickled vegetables with sweet apples in the winter. Indulge your family with a simple and unusual dish.
Pick your recipe
You will need
-
- 1 kg of zucchini;
- 0.5 kg of apples;
- 300 g carrots;
- dill umbrellas.
- For marinade:
- 150 ml of table vinegar;
- 1 tbsp salts;
- 2 tbsp Sahara;
- 1 liter of water.
Instruction manual
1
Place clean and dry glass jars in the cold oven with the neck down and sterilize them for 15-20 minutes at 150-180 ° C. Cover the lids with boiling water or boil in a separate saucepan. You can sterilize jars in the traditional way on the stove, as well as modern ones in the microwave or air grill.
2
For pickling, select dense, dry zucchini without obvious damage. It is better to take young fruits. Wash the zucchini with cold water, let it drain. Cut the stalks and peel the fruit with a knife or peeler. Cut them into small cubes or semicircles. Seeds can not be removed. From washed apples, preferably sweet, but hard, remove the core, peel and cut them into slices. Peeled carrots are best cut into cubes.
3
To make a marinade, use an enamel pan. Fill it with filtered water and bring to a boil over high heat. Put salt, sugar and washed and dried dill in water. Reduce heat slightly and simmer for about 5 minutes. Add vinegar, stir the marinade and turn off the stove. If desired, cumin or peeled pieces of horseradish root can also be added to the marinade.
4
Tampon apples, carrots and zucchini tightly in sterilized jars, pour hot marinade. Next, put the cans in the oven again and at 100 ° C pasteurize for 15-25 minutes without lids. Pasteurization time depends on the volume of cans. After that, tightly close their lids, and be careful: do not grab the neck. In order for the banks not to burst, they need to be turned upside down and put in a dark place until completely cooled. Store blanks in a cool dark place.