From apples, you can cook much more dishes than it seems at first glance. For example, you can bake amazingly tasty, soft and tender cookies from these fruits.
Pick your recipe
You will need
- - ground oatmeal - 1 cup;
- - applesauce - 150 g;
- - wheat flour - 1 cup;
- - sugar - 4 tablespoons;
- - egg yolks - 2 pcs.;
- - butter - 30 g;
- - baking powder for dough - 1/2 teaspoon;
- - soda - 1/2 teaspoon.
Instruction manual
1
After peeling the apples from the surface of the apples, cut them into medium-sized pieces and place in a blender bowl. Grind the fruit until it turns into a homogeneous puree mass.
2
Mix applesauce with the following ingredients: raw egg yolks, melted butter, as well as baking soda and baking powder. Grind the oatmeal thoroughly with a blender, then add it to the rest of the mixture. Mix everything until a mass with a uniform consistency is obtained.
3
Then, in a homogeneous mass, add granulated sugar and wheat flour. Add the second gradually, that is, in several stages. Knead the dough from the resulting mixture. It should turn out quite sticky and sticky. Keep it in the refrigerator for 30 minutes.
4
Cover the baking pan with baking paper and put on it, using a tablespoon, chilled dough in the form of small cakes at a sufficiently large distance from each other. Cook apple cookies in the oven at a temperature of 180 degrees for 12-13 minutes. Do not overtake it in the oven.
5
Having completely cooled the delicacy, you can serve it to the table with tea. Apple Cookies Ready!
Useful advice
If you wish, you can add raisins to this cookie.