Crumbly chocolate and walnut flavored cookies will delight not only the taste, but also the appearance. Such pastries will become the decoration of the table, but not for long, as the chocolate crescents instantly disappear from the dish.
Pick your recipe
You will need
- Ingredients for 22-24 Crescent:
- - 110 g butter;
- - 90 g of powdered sugar;
- - 100 g flour;
- - a teaspoon of vanilla extract;
- - a pinch of salt;
- - yolk;
- - 30 g of cocoa powder;
- - 65 g finely chopped walnuts;
- - 60 g of melted dark chocolate;
- - 40-50 g chopped walnut.
Instruction manual
1
Beat softened butter with powdered sugar and vanilla extract until airy, add salt and drive in the yolk.
2
Sift flour and cocoa powder into the cream, mix until smooth. Add chopped walnuts, mix the dough, wrap it in cling film and put in the refrigerator for 30-40 minutes.
3
Preheat the oven to 175C. Using two spoons, we form balls of dough, and then give them the shape of crescents. We spread the crescents on a baking sheet covered with baking paper and send it to the oven for 10-12 minutes.
4
When the cookies have completely cooled, dip it in melted chocolate and chopped walnut. Delicious and beautiful dessert is ready!