An unusual salad in which one of the ingredients is an omelet. This is a hearty and tasty, and also very easy to prepare dish.
Pick your recipe
You will need
- - 1 can of canned green beans (220 g)
- - 150 g of hard cheese
- - 3 eggs
- - a few feathers of green onions
- - 1 tbsp. spoon (with a slide) of white sesame seeds
- - some milk
- - mayonnaise
- - salt
Instruction manual
1
Open a can of canned beans, drain the liquid. Cut the bean pods into two parts to make slices about a couple of centimeters long. Put in a salad bowl.
2
Hard cheese (for example, Dutch, Russian or Kostroma), grate on a coarse grater, add to the salad bowl to green beans.
3
Break chicken eggs into a bowl, add a little milk (2-3 tablespoons), salt, shake. Wash the onion feathers and chop finely. Add to eggs, mix. Cook the omelet in a pan greased with vegetable oil. Cool a little and cut into thin strips (pieces 2-3 cm in size). Add the omelet to the salad bowl.
4
Brown the sesame seeds in a dry pan, add to the salad bowl. Then add mayonnaise.
5
Mix the products with mayonnaise, try the salt - most likely, additional salt is not required. Arrange the salad in plates and serve.
