Surprise your loved ones and guests with a salad with chicken, mushrooms, peas and potatoes, which are cooked without mayonnaise. All these ingredients combine perfectly and embody the harmony of taste. Preparing is very simple and he does not need to insist.
Pick your recipe
You will need
- boiled chicken breast - 300 g
- pickled mushrooms (or boiled) - 300 g
- eggs - 4 pcs.
- - potato - 2 pcs.
- green peas - 1 can
- Carrot - 2 pcs.
- onion - 1-2 pcs.
- -greens
- -vegetable oil
- - salt, black pepper to taste
Instruction manual
1
To prepare the salad, take the onion and cut it into small cubes. Peel the carrots and grate it on a fine grater.
2
Then pour a little vegetable oil into the pan and put the onion, diced. Fry it until soft and transparent, then after 2 minutes add carrots and simmer together for 5-7 minutes, stirring with a wooden spatula.
3
Boil hard-boiled eggs and cut them into cubes. Do the same with potatoes. Also cut the mushrooms into slices. Put all the ingredients in a salad bowl and then add the fried onions and carrots. Mix well.
4
Then put green peas and chopped greens. As greens, dill, parsley or green onions are suitable.
5
Season the salad with salt, ground black pepper to taste. Next, add a little vegetable oil and mix. At will, the salad can be seasoned with sour cream.
6
As you can see, this dish is simple to cook, you just need to cut the ingredients in the same cubes and season with vegetable oil. Suitable for those who follow a healthy diet, dieters, or those who do not like mayonnaise. The salad has an unusual presentable appearance, so it will look on the festive table.