Have you ever cooked cakes in a pan? If not, it's worth a try. Scones will be an excellent alternative to bread, you can wrap chicken breast, vegetables and other products in them, making healthy and tasty shawarma.
Pick your recipe
You will need
- 1.5 cups of wheat flour;
- ½ cup of milk;
- 1 fresh chicken egg;
- 50 g of butter for dough and 25 g for lubrication of cakes;
- A pinch of salt.
Instruction manual
1
To prepare delicious cakes in a pan, you need to knead the dough correctly. To do this, take a deep plate and sift flour there, add salt.
2
Pour milk at room temperature into the dry ingredients in a thin stream. Stir the ingredients thoroughly so that no lumps of flour form.
3
When you get a homogeneous mass, beat the chicken egg in it, put the butter, which previously cut into small cubes.
4
Stir all the ingredients thoroughly until you get a cool dough. If the mass turned out to be liquid, then add more flour.
5
To make the cakes in the pan turn out tender and airy, you need to beat off the dough. To do this, collect the workpiece into one lump and knock them on the table.
6
Take the time to prepare the dough. Beat it off carefully. On average, you should spend 15 minutes fighting the dough, after the manipulations you have done, you should get a homogeneous mass, without lumps. After that, let the workpiece rest, lay it on the table, covering it with a clean rag.
7
After the dough rests, pinch a small piece from the total mass, armed with a rolling pin, roll out a thin pancake, grease it with butter.
8
Put the tortilla mixed in milk in the pan; you no longer need to add vegetable or butter. Fry the “pancake” on both sides until a golden hue is formed.
9
Grease the finished cakes with butter and stack in a stack on a plate. Cover the finished dish with a towel so that it does not dry. Tasty and fragrant cakes will be an excellent substitute for bread.
Useful advice
The described cake recipe is also suitable for cooking in the oven. If you decide to bake “pancakes” in the oven, heat it to 220 ° C and send a baking tray with tortillas there for 15-20 minutes.