Guacamole is a popular Mexican dish that is used as a sauce or snack. Mexicans usually serve guacamole with nachos corn chips, but it goes well with any other chips, as well as fresh bread, pita bread, toast and meat steaks.
Pick your recipe
So how do you cook guacamole? There are many recipes for its preparation. In the classic version, ingredients such as avocado, lime, cilantro, onion and hot pepper are used. Guacamole, the recipe of which is given below, is close to classic, but also contains tomato.