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How to bake homemade cookies

How to bake homemade cookies
How to bake homemade cookies

Video: The PERFECT Chocolate Chip Cookie Recipe - Baking Basics 2024, July

Video: The PERFECT Chocolate Chip Cookie Recipe - Baking Basics 2024, July
Anonim

Fragrant homemade cakes made by mom or grandmother are the best childhood memories. Cakes and pies, rolls with and without filling, rolls and cakes … And, of course, cookies. Loose, sweet, melting in the mouth, its taste cannot be forgotten. Give your children and grandchildren pleasant memories for life. Bake Cookies!

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Pick your recipe

You will need

    • 200 g sour cream;
    • 150 g butter;
    • 1.5 cups flour;
    • jam
    • or
    • 200 g margarine;
    • 0.5 cups of sugar;
    • 1 yolk;
    • 1 teaspoon of cocoa;
    • 2 cups of flour;
    • powdered sugar.

Instruction manual

1

Finely chop 150 g butter, melt over low heat, not boiling. Remove dishes with oil from the fire, cool it slightly.

2

Add 200 g of sour cream to chilled butter. Stir everything until smooth.

3

Add 1.5 cups flour to sour cream and butter and knead the steep dough.

4

Sprinkle the table with flour, put the dough on it and roll it into a thin layer.

5

Cut the dough into strips of 6 * 10 cm.

6

Lay the jam along the long edge of each strip of dough. Roll the dough so that you get a long roll with a filling inside. Use jam from different fruits and berries, then the cookies will turn out with different tastes.

7

Cover the baking sheet with baking paper and place cookies on it.

8

Bake cookies until cooked in an oven, preheated to 180 degrees.

9

Melt 200 g margarine to make shortbread cookies over low heat.

10

Pour 0.5 cups of granulated sugar into the melted margarine, stir everything until smooth.

eleven

Add 1 raw egg yolk to this mass, whisk everything until sugar is dissolved.

12

In a separate bowl, mix 2 cups flour and 1 teaspoon of cocoa. Pour this mixture into a bowl with margarine, sugar and yolk and knead the dough not so cool.

thirteen

On a table sprinkled with flour, roll the dough into a 1 cm thick layer. Cut the various figures out of it with cookie cutters. You can simply cut the dough with a sharp knife into rhombuses or squares.

14

Put cookies on a baking sheet covered with baking paper and bake it in the oven until a pleasant golden color.

fifteen

Put the finished cookies on a plate and sprinkle with powdered sugar.

note

Jam is very hot during baking. Do not burn yourself while trying the cookies just removed from the pan.

Useful advice

In a cookie recipe with a filling, butter can be replaced with high-quality margarine.

Serve cookies with tea, milk and other drinks.

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How to Make Amazing Cream Cookies

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