Ice cream is a favorite treat of many children. It turns out that it is very simple to cook at home. Just need to know simple recipes and recommendations.
Pick your recipe
There are probably very few people who would not like ice cream. After all, it is the taste of our carefree childhood. Of course, everyone’s addictions are different, some like chocolate, some like ice cream, and some fruit, but regardless of this, no one will refuse a glass of delicious goodies. Many housewives would like to cook it at home. Most lost hope, thinking that this requires special ingredients and many different tools. Today, these myths will be dispelled, and you will find out that you can make ice cream yourself and it turns out not worse, but even better than purchased.
I want to give some tips before sharing homemade ice cream recipes.
1. During freezing, periodically ice cream should be stirred.
2. Flavors, creams, alcohol, syrups need to be added when the ice cream cools down.
3. The ingredients must be of high quality. In this case, ice cream will be much more tender and tastier.
4. Fruits, nuts, chocolate and various similar additives should be added at the very end, when the ice cream cools down, or before serving.
5. When making ice cream, it is better to add fat milk or cream to make it without ice crystals.