Chokeberry is one of the leaders among shrubs and fruit trees in the content of nutrients, vitamins and trace elements. Aronia jams and drinks have a special taste.
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Aronia berries are used for medical purposes, as a circulatory stimulant, a remedy for hypertension, to increase immunity, improve digestion. Also, everyone knows the taste of these astringent berries, they are eaten: in dry, frozen, fresh, in the form of canned food, as well as in alcoholic and non-alcoholic drinks.
Having prepared jam, jam, jam and rowan jam for the winter, you will not only protect yourself from colds, but you will also please your loved ones with delicious pies and charlotte. You can prepare invigorating fruit tea from dried berries, which will warm you not only on cold winter evenings, but also cool you on a sultry summer day.
Serve wine, liquor or tincture of chokeberry to the festive table and your guests will not remain indifferent to the tart and delicate taste of these wonderful drinks. Your children will also be happy with an excellent treat, since chokeberry is very tasty and healthy for both adults and kids. For example, candied fruit is an amazing delicacy for children, and most importantly natural and without harmful additives. And if you finish the candied meal with jelly from mountain ash, then consider that you have provided a sweet and healthy life for your child. And you can play and at the same time save useful fruits: string a rowan berry with a needle, and you will get a supply of vitamins in the form of dried berries, as well as cute beads and bracelets for the joy of the kids.
Other preserves can be added to jams, jam and marmalade - compotes and juices with or without chokeberry pulp. Chokeberry jam can be grouped with apples or with cherry leaves, compotes with any fruit to your taste. When pickling cucumbers, add a handful of rowan berries to them, and the marinade will acquire an unusual taste. And you can just freeze rowan berries in the freezer. After defrosting in winter, they will be even tastier.