Want to surprise your family and guests? Then make a pancake cake with salmon and ricotta. The cake can be prepared at Shrovetide and amaze all guests with an unusual combination of pancakes, salmon and ricotta.
Pick your recipe
You will need
- • Flour - 1.5 tbsp.
- • Kefir - 500 ml
- • Eggs - 2 pcs.
- • Butter - 50 g
- • Ricotta - 250 g
- • Sour cream - 200 g
- • Lightly salted salmon - 400 g
- • Dill
- • Chives
- • Red caviar - 50 g
Instruction manual
1
Make a pancake dough. Beat eggs, salt with a fork or whisk, add a little warmed kefir. Pour out the flour slowly, stirring constantly to prevent lumps from forming. Melt the butter and pour into the dough. Mix everything well.
2
Present pancakes in a preheated pan.
3
Cook the filling. Stir ricotta, sour cream and chopped dill.
4
Cut the salmon into small slices.
5
Making a cake is easy. Lay out the pancake, the filling, the salmon in layers and everything is covered with pancake. Spread in such a way layer by layer until the pancakes and filling are over.
6
Garnish with chopped onions and red caviar.
