Often, the hostess has absolutely no time to prepare a complex cake. You need to make the dough, bake cakes, cook the filling. You can spend more than one hour on this. Try making a delicious banana cake without baking, which is sure to appeal to both children and adults. You will spend on cooking only half an hour.
Pick your recipe
Banana cake ingredients
Gingerbread cookies - 1 kilogram, Sour cream (suitable for any fat content) - 2 packs, Bananas - 4-5 pieces, Peanuts - 200 grams.
If desired, you can replace the bananas with any other fruit or make a fruit mix. You can also remove nuts from the recipe, although they add this “highlight” to this banana cake.
So the process itself
Cut the gingerbread so that we get two smooth symmetrical parts. If these parts turn out uneven or crumble, then there is nothing to worry about, the crumbs will also go into business. Cut bananas into thin slices. Fry the nuts slightly, grind the mortar.
Each sliced piece of gingerbread is completely covered with sour cream and spread on a dish. Spread banana slices (or other fruits) on top and sprinkle with nuts. Then, by the same principle, lay out the second and third layers. Sprinkle the remaining crumbs on top of the cake or put them between the layers. We put our cake in the refrigerator for at least two hours, then it will soak well and will be even more delicious.
None of your households will even guess what you spent on this biscuit. It is very soft and melts in the mouth. Bon Appetit!
© All rights reserved. Especially for Just! Silaeva O.E. 05/23/2013