Pudding - a dessert native to England, which is prepared in a water bath. Currently, there are a huge number of recipes for sweet pudding, for example, lemon pudding with lavender, associated with French cuisine and Provence cuisine.
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Product Preparation
In order to make lemon pudding with lavender, you will need:
- 200 g of granulated sugar;
- 60 g of flour;
- 75 g of softened butter;
- 4 chicken eggs;
- 100 ml of milk;
- 120 ml of lemon juice;
- 5 g of dried lavender flowers;
- 1 tsp powdered sugar;
- zest of two lemons.