In which dishes only do not add coconut! Of course, it is most often used during baking. Cook and you delicious coconut pie on kefir - it will take you only forty minutes.
Pick your recipe
You will need
- For eight servings:
- - one egg;
- - coconut flakes - 100 g;
- - baking powder - 10 g;
- - kefir, cream 20% - 1 glass each;
- - wheat flour - 1.5 cups;
- - sugar - 1.5 cups;
- - vanilla sugar - 1 tbsp. a spoon.
Instruction manual
1
Cook the dough. Mix a chicken egg, a glass of kefir, sugar (3/4 cup), baking powder, flour. Pour the resulting dough into a mold.
2
Mix 3/4 cup sugar, coconut, a bag of vanilla sugar for the filling, evenly distribute the mixture on the surface of the dough.
3
Put in the form in the oven. Cook for 25-30 minutes at 200 degrees. Make sure that coconut flakes are not burnt. After 10 minutes from the start of baking, you can cover the coconut pie with foil.
4
Pour the finished cake evenly with a glass of cream. If you want, you can still sprinkle with coconut. Have a nice tea party!