French chocolate cake has an incredible taste! To prepare such a work of culinary art is quite simple.
![Image Image](https://images.foodlobers.com/img/eda/29/francuzskij-shokoladnij-tort.jpg)
Pick your recipe
You will need
- We will need:
- 1. dark chocolate - 250 grams;
- 2. butter - 230 grams;
- 3. sugar - 1 cup;
- 4. lemon juice - 2 tablespoons;
- 5. five eggs;
- 6. zest of half a lemon;
- 7. flour - 1 spoon.
Instruction manual
1
So, first mix the chocolate with butter, put in the microwave, melt, mix until smooth. Add sugar, mix - sugar should dissolve.
2
Break five chicken eggs into a separate bowl, beat with a whisk until smooth. Add to the slightly laid chocolate mixture of eggs, beat until smooth.
3
Add lemon juice, flour, grated zest, mix. Pour into a mold, put in the oven for half an hour. Cook at 180 degrees.
4
French chocolate cake is almost ready, cool it, place a stencil on top and sprinkle with powdered sugar. Remove the stencil and admire the unique dessert! Have a nice tea party!