It is no secret that sparkling water not only quenches thirst, but also has a refreshing effect. Soda water companies often remove natural gas first and then synthetically add it again. This is due to the fact that artificially added gas looks more impressive, the bubbles are noticeably larger in size, and more time is spent on volatilization of the gas compared to natural gas.
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However, despite the pleasant sensations in the use of sparkling water, artificial carbonation has other advantages. Non-carbonated liquid is more susceptible to microorganisms. Moreover, through the use of carbon dioxide, digestive processes are stimulated. Although this is its merit, it can turn into a disadvantage. In people with high acidity of the stomach, heartburn can often occur with the use of sparkling water. Carbon dioxide can cause burning in the esophagus and larynx, and also adversely affect the state of the stomach. In such cases, the best option would be to abandon soda water.
Drinks with various flavors are in great demand. Unfortunately, although these products are supplied under the brands of the main brands of mineral water, they are not. At the heart of such drinks is water extracted from spring sources. According to current legislation, manufacturers of beverages containing mineral water are not allowed to add aromatic impurities so that the product does not lose its natural beneficial properties.
The composition of such flavors is a whole list of various chemical compounds, various synthetic flavors, as well as sugar. The use of products with such a composition is undesirable for allergy sufferers.
Water may contain more than 50 types of mineral components, which can serve to preserve the acid-base balance in severe diseases or intensive training. Minerals contained in water contribute to maintaining vigor and normal metabolism.
Drinking mineral water is very beneficial for the body, but for diabetics, hypertensive patients, people with liver and kidney diseases, you should carefully consider the choice of mineral water and stop at the lowest amount of sodium.
In general, the mineral components in the composition of the water carry mainly positive qualities. However, people who are seeing a doctor with chronic or serious illnesses should carefully consider the choice of water and consult a specialist.