Pies with apples - a perfect and simple dessert. There are many filling options that can be prepared quickly. And with the help of spices, you can emphasize the unique taste of apples.
Pick your recipe
Simple Apple Filling
The easiest option is to take several large apples, peel them, remove the middle and finely chop. In fact, you need to add a little sugar (it depends on how sweet the apples are), and the filling is ready. This option is suitable for quick pies and pies. Such a filling produces wonderful aromatic juice in large quantities, so you need to pack the pies as tightly as possible. Three large apples are enough for ten small pies.
Instead of sugar, you can use honey. Honey should be young and fairly simple in taste so as not to drag the blanket over itself. It will need less than sugar.