Omelet is considered a common and easy-to-cook breakfast dish. However, it can be diversified by adding unusual ingredients. One of these recipes is shrimp omelet. This is ideal for breakfast in bed.
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You will need
- eggs - 2 pieces;
- flour - 2 tbsp.;
- milk - 150 g;
- lemon juice - a few drops;
- shrimp - 100 g;
- dill - for decoration;
- salt, ground black pepper - to taste.
Instruction manual
1
The recipe is designed to make 2 servings of a dish. If a larger volume is required, the amount of ingredients should be proportionally increased. It is necessary to boil the shrimp in salted water, and then peel. For the manufacture of dishes suitable shrimp of any kind, based on taste preferences.
2
Beat eggs until airy. Combine the whipped composition with milk, flour, salt, pepper. Stir components thoroughly until smooth.
3
Put a small piece of butter on a preheated pan, pour the mass prepared for the omelet. Cover the dishes with a lid and place on a small fire. Cooking time - 3-5 minutes.
4
Finely chop part of the dill, leave the other untouched to decorate the dish. Place the omelet in the form of pancake on a plate, place the prepared shrimps mixed with chopped greens in the middle. Roll the omelet in half, with the filling inside. To get a spicy taste, lightly sprinkle the dish with lemon juice.
5
When serving, it is recommended to decorate the omelet with sprigs of dill. In the manufacture of this dish, instead of shrimp, you can use other seafood, based on taste preferences.