Delicious dessert, delicate and original. It does not take much time to cook. Amaze your guests with a delicious dessert.
Pick your recipe
You will need
- • pineapple 70g
- • mascarpone 50g
- • strawberry 1 pc.
- • lemon peel (slightly grated) 0.5 tsp.
- • icing sugar - a few grams
- • lemon or lime juice - a couple of drops
- • mint - a couple of sheets
- • berry sauce (or rare jam)
- • food coloring herbal tone
Instruction manual
1
Pineapple cut into plates. Next, prepare the filling: mix the mascarpone with a small amount of sugar powder, add a little food color, a little lemon juice, lemon zest and mix thoroughly.
2
Put the filling on thin pineapple plates. Wrap rolls. Squeeze a little on the ends to make it look like candy. Now chop the strawberries. Put rolls on a plate prepared in advance, put chopped strawberries on top of them and pour in berry sauce.
3
For decoration we use mint sprigs. Sprinkle with powdered sugar on top.
Useful advice
To make berry sauce you need to mix strawberries, raspberries and sugar in a blender. You can also take thin strawberry jam instead of sauce.