Pizza is an exceptional dish. It is used for any event. This dish is mistakenly considered an Italian dish. Initially, the ancient Egyptians used a bread cake made in the form of a cup in which various products were stacked. Today, everyone cooks pizza, they use all kinds of toppings and base, so it is so tempting and beloved.
Pick your recipe
You will need
- - potatoes - 3-4 pcs.;
- - mayonnaise - 150 g;
- - cheese - 150 g;
- - tomatoes (or ketchup) - 2 pcs.;
- - sausage - 100 g;
- - garlic - 2-3 cloves;
- - salt and pepper - to taste;
- - vegetable oil - for frying.
Instruction manual
1
Wash and peel the potatoes. Next, grate on a coarse grater, salt and leave to stand for 2-3 minutes. During this time, juice will stand out, drain it. Finely chop the garlic, mix with the potato mass, pepper if desired.
2
Heat a frying pan with oil on a fire, slightly above average. Spread a serving of potato mass with a tablespoon. Align the edges and flatten the workpiece. Fry the cakes on both sides, then spread them on a baking sheet.
3
On top of each semi-finished product lay out a ring of tomato or brush with ketchup. Next, put a piece of sausage, a small layer of mayonnaise, cover everything with plastic cheese. Bake at 180 degrees for 7-8 minutes. Offer ready-made mini-pizzas on potatoes to guests.
note
The filling can be changed to your liking.