Royal cheesecake is very easy to prepare, but the result is always wonderful.
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You will need
- - 250 g margarine (butter);
- - 3 cups flour;
- - 2 tablespoons of sugar;
- - salt;
- For filling:
- - 2 lemons (oranges);
- - 1 cup of sugar;
- - 1 tablespoon of starch;
Instruction manual
1
Grind butter and flour into crumbs, add sugar and a pinch of salt.
Put half of the dough into the mold, distributing it on the sides.
2
Make a filling: grate lemons by removing the seeds. Add sugar and starch, mix well.
Put the filling on the crumbs, sprinkle the remaining crumbs on top.
3
Bake at 180 ° C until tender.
When the cheesecake has cooled, pour orange jelly on top of the cake for the cake.