Does your family like oatmeal? What about pumpkin pie? But what if you combine these two delicious dishes into one and add a delicious cream? Try to cook an amazing pumpkin pie with an unusual filling.
![Image Image](https://images.foodlobers.com/img/eda/84/kak-prigotovit-tikvennij-pirog-s-ovsyankoj-pod-kremom.jpg)
Pick your recipe
You will need
- Ingredients for 10 servings:
- -6 cup boiled oatmeal
- - ½ pack of butter (melt)
- -1 cup brown sugar
- - 50 grams of clean pumpkin (for topping), can be grated
- -¾ teaspoon of salt
- -3 eggs
- -2 cups of milk
- -3 tsp baking powder
- -3 teaspoons vanilla
- -1.5 tsp cinnamon
- -1.5 teaspoon seasoning or spices for pumpkin pie
- -whipped cream
- white sugar (optional)
Instruction manual
1
Put all the ingredients in the mixer (except whipped cream, butter). Beat until smooth. Preheat the oven to 350 ° C. Put parchment paper on a baking sheet, grease it with melted butter.
2
Pour the resulting mass into a bowl and refrigerate for one hour. After the mass has completely cooled, put it on a baking sheet and bake for 30 to 45 minutes until your cake is completely dry in the center.
3
Pour the whipped cream into the mixer - whisk. When the cream begins to thicken, add a pinch of sugar (if you want the cream to be sweet). Pour the resulting mass onto the finished pie. Serve for tea for dessert. Bon Appetit!