Sorbe is an unusual dessert made from sugar syrup and the juice of a variety of fruits, such as tangerines. It is served chilled and perfectly refreshes on a hot day.
Pick your recipe
You will need
- Ingredients for 6 people:
- - lemon (or lime);
- - 5 tangerines;
- - half a pomegranate;
- - 100 ml of vodka;
- - whipped to a thick foam protein;
- - 150 gr. sugar and 150 ml of water for syrup.
Instruction manual
1
Tangerine juice is mixed with vodka and lemon (lime) juice.
2
In a saucepan we prepare syrup: bring sugar to water to a boil and cook for several minutes, stirring constantly. Remove from heat, cool to room temperature.
3
Mix sugar syrup with citrus juice and vodka. Add egg white, whipped to a thick foam.
4
We remove sorbet in the freezer for 2 hours. Every 30 minutes we take it out and gently mix with a fork.
5
Before serving, mix again, put the sorbet in a bowl, decorate with pomegranate seeds and sprigs of mint.