Stuffed pita bread is an unusual, satisfying and tasty snack. It will take a little time to prepare, and the result will not disappoint.
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You will need
Thin pita bread - 3 pieces, chicken fillet - 4 pieces (about 400 grams), chicken egg - 4 pieces, cheese - 300 grams, mayonnaise - 200 grams, greens - to taste.
Instruction manual
1
Boil chicken breasts and split into fibers.
2
Boil eggs, peel and grate on a coarse grater. Rub cheese on a medium grater.
3
Chop greens finely and mix with grated eggs.
4
Put a sheet of pita bread on the foil, grease generously with mayonnaise and lay the chicken fibers. Cover with a sheet of pita bread.
5
Lavash pita bread with mayonnaise, lay eggs mixed with greens and cover with the next sheet of pita bread.
6
Lavash pita with mayonnaise and put cheese. Roll up the roll and wrap it tightly in foil.
7
Put the roll in the refrigerator for 5-6 hours. Before serving - cut with a sharp knife.