Unsweetened pies - delicious and very satisfying dishes. If you like mushrooms, make a pie stuffed with them and fresh cabbage. An open cake decorated with fresh herbs looks especially beautiful.
Pick your recipe
Ingredients
For the test:
- milk - 200 milliliters;
- flour - 350-400 grams;
- dry yeast - 1 teaspoon;
- sugar - 1 teaspoon;
- salt - 1 teaspoon.
For filling:
- milk - 100 milliliters;
- fresh cabbage - 300 grams;
- fresh or pickled mushrooms - 200 grams;
- eggs - 2 pieces;
- onion - 1 head;
- vegetable oil;
- salt.
Any mushrooms are suitable for the filling, however, it is not recommended to use frozen ones: they are usually watery and do not have a bright taste.
Making a cake
To prepare the filling, first fry the finely chopped onions in vegetable oil. Take care not to overcook the onion, it burns very easily. Then boil the mushrooms and chop finely. Add the mushrooms to the onion and fry over low heat for three to four minutes. There, add well-washed and finely chopped cabbage, salt and simmer the filling over low heat until the cabbage is soft - about 25-30 minutes.
To prepare the dough, slightly warm the milk, then add the dried yeast. When the yeast dissolves, add sugar to the mixture, mix thoroughly. Then start adding flour, stirring constantly so that no lumps form. Knead a tight dough, then cover it with a towel and place in a warm place.
So that the dough "rises" well, try not to lift the towel and do not put the dough on a draft.
When the dough "rises" (after about 50-60 minutes), put it on a floury table and roll it with a rolling pin to the size of your baking dish. Lubricate the mold with butter and place the dough in it. Part of the dough leave “overboard”, then lay out the filling, evenly distribute and bend the edges of the dough to the middle so that the filling does not leak onto the form.
Then beat eggs with milk, salt the mixture and pour it on the filling of the pie. Preheat the oven to 180 ° C and place the pie in it. After 30 minutes, you can get out of the oven a ready-made fragrant open pie with mushrooms and cabbage, which is an independent dish and is perfect for any tea party.
You can decorate the open pie with strips of dough. When you are preparing the dough, make a small supply, which is divided into stripes or bundles and put on the dough in the form of a lattice before putting the pie in the oven.
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