A delicious and healthy drink can be prepared in the slow cooker.
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You will need
Apples - 0.5 kilograms, pumpkin - 0.5 kilograms, starch - 4 tablespoons, water - 2 liters for cooking and 100 milliliters for diluting starch, sugar - to taste.
Instruction manual
1
Peel and cut the apples with pumpkin into small pieces.
2
Mix apples and pumpkin with sugar and put in a multicooker container. Fill with water, select the “baking” or “steaming” mode and cook for 30 minutes.
3
Crush softened apples and pumpkin with a blender and pour back into the capacity of the multicooker.
4
Dilute starch in 100 milligrams of cold water and mix well.
5
After boiling the contents in the multicooker, pour the starch into a thin stream. Stir the jelly until thickened (5-10 minutes).
6
Close the lid of the multicooker and let it brew for 10-20 minutes.