Cake "Anthill", made from cookies and condensed milk, turns out amazingly tasty. It can be prepared both for a small family holiday, and on a weekday. As a filling, crushed chocolate instead of nuts can be added to the main ingredients.
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You will need
- • 600 g of sugar cookies;
- • 220 g butter;
- • 380 g of boiled condensed milk;
- • 100 g of a mixture of poppy, walnuts and sesame seeds.
Instruction manual
1
It is necessary to grind cookies. You can do this in many ways. For example, break it with your hands, but it's long enough. You can also fold cookies into a bag and tie it tightly, then roll it out using a rolling pin.
2
In a deep cup, put the softened butter. Send boiled condensed milk to the same container. Then you need to mix the resulting mass, using a mixer or whisk for this.
3
In the cup where the whipped mass is located, pour the crushed cookies and mix everything thoroughly.
4
If necessary, peel the walnuts and chop them in any convenient way. After that, prepared nuts should be poured into the resulting mixture of condensed milk with cookies, add sesame and poppy seeds there.
5
Mix everything thoroughly and accurately enough. It is desirable that the cookies were not like flour, and there were small pieces in it. So the cake will look more impressive in the context.
6
Take the dish and put the resulting mass on it in a slide so that you get a semblance of a real anthill. Then it is necessary to decorate it with a mixture of nuts with poppy seeds and sesame seeds, which had to be specially left (very little).
7
Ready cake must be put on the shelf of the refrigerator for at least 5 hours. The cooled dessert needs to be cut into portions and served.