Salad "Halle" - a snack that will appeal to absolutely everyone! After all, the salad turns out to be tasty, beautiful, and fragrant. And cooking it is not difficult - this is also a clear advantage of the recipe below.
Pick your recipe
You will need
- - champignons - 300 grams;
- - chicken fillet - 300 grams;
- - sour cream - 150 grams;
- - cheese - 100 grams;
- - three eggs;
- - a can of pineapples;
- - kiwi;
- - one onion;
- - mayonnaise - to taste.
Instruction manual
1
Cut champignons and onions, fry in sour cream. Let cool, put in a salad bowl. The first layer turned out.
2
Boil the chicken, let cool, cut into slices. Put the chicken on the mushrooms, coat with mayonnaise. The second layer turned out.
3
Rub the cooked eggs on a grater, lay them in a third layer, grease with mayonnaise. Cut canned pineapples, lay on the egg layer, brush with mayonnaise.
4
The last layer is grated cheese. It remains to decorate the Helel salad with slices of kiwi and serve. Bon Appetit!