Arabic macaroons are an Arabic dish. It has a unique taste. Cookies are very quick and easy to prepare. It crunches and melts a little in the mouth.
Pick your recipe
You will need
- - 2 cups of flour
- - 100 ml molasses
- - 100 ml butter
- - 100 g coconut flakes
- - 100 ml glass of honey
- - 100 g of brown sugar
- - 100 g soda
- - 0.5 tbsp. l baking powder
- - 0.5 tbsp. l cinnamon
- - 100 g. Nutmeg
- - 0.5 tbsp. l lemon zest
- - 20 g of a glass of almonds
- - 1 egg
Instruction manual
1
First mix molasses or honey, butter, brown sugar. Put on a small fire, stirring until smooth for 2-3 minutes. Remove from heat.
2
If you do not have molasses, then you can replace it with honey. Combine flour, cinnamon, nutmeg, soda, baking powder and coconut. Add lemon zest, chopped almonds, egg and honey. Knead the dough.
3
Form the middle balls, pyramids, cubes, place them on a baking sheet covered with baking paper.
4
Put in a preheated oven to 180 degrees and bake for 15-20 minutes.
5
Garnish the cookies with chocolate and serve.