Chicken liver is combined with many side dishes, it cooks faster than beef, and it contains almost as many useful substances and vitamins. Using a multicooker from chicken liver, you can cook many delicious dishes for the whole family.
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Slow Cooking Chicken Liver Recipe
Prepare the following ingredients: 1 kg of chicken liver, 200 ml of cream (10%), 1 tablespoon of flour, 1 onion, butter, salt, black pepper, parsley, dill - to taste.
Rinse the chicken liver well with cold water. Dry it a little and cut into small pieces. Peel the onions and cut them into cubes. Set the baking mode on the multicooker, set the cooking time - 25 minutes. Put a little butter, chicken liver and chopped onions in a bowl. Without closing the lid of the multicooker, fry the liver with onions, stirring them periodically.
Wash and finely chop the greens. Add chilled cream, flour, and chopped greens to the chicken liver. Put salt, pepper and mix everything. Set the mode "Extinguishing" for 1 hour. Put the cooked dish on a plate, serve on the table, pouring it with sauce.
As a side dish, chicken liver is suitable for potatoes, pasta, buckwheat or any vegetable dishes.
Chicken liver in sour cream
It turns out very delicious chicken liver, cooked in sour cream with vegetables. Prepare the ingredients: chicken liver - 500 g, onion - 2 pieces, sour cream 15% fat - 200 g, purified water - 1.5 multi-cups, sunflower oil - 2 tablespoons, salt, black pepper - to taste
Wash the chicken liver. Pour oil into the multicooker bowl and lay out the liver. Set the "Baking" mode and the timer for 20 minutes, during cooking stir the liver pieces from time to time.
To make the chicken liver soft and tasty, it is not recommended to digest or overcook it.
Peel the onion, cut it into half rings. Peel the carrots and cut them into small cubes. Add chopped vegetables to the liver, set the "Baking" mode for 25 minutes. Stir the multicooker while frying. At the end of the program, add salt and pepper, put sour cream, pour water and mix everything. Set the Extinguishing mode to 40 minutes. Put the finished chicken liver on a plate.