For many, potatoes are a favorite product from which you can cook a huge number of dishes. Someone likes the delicate texture of mashed potatoes, and someone cannot imagine a day without crispy potato chips. You can cook crispy potatoes at home according to a simple and quick recipe.
Pick your recipe
You will need
- - 4 medium-sized potatoes (you can take red and white varieties);
- - a pinch of salt and pepper;
- - a pinch of garlic and onion powder;
- - half a teaspoon of dried herbs - thyme, parsley, rosemary and oregano;
- - 2 tablespoons of olive oil;
- - 2 tablespoons of grated parmesan.
Instruction manual
1
Preheat the oven to 190C. We wash the potatoes very well and cut into very thin circles. The smaller the thickness, the more crispy the potato will turn out.
2
Put the potatoes in a bowl, pour all the spices, seasonings and herbs into it. Add olive oil and mix the potatoes so that it is covered with an aromatic mixture.
3
We spread the potatoes on a baking sheet and sprinkle with grated cheese. Bake for 20 minutes until golden brown. Delicious Potato Chips Ready!
